"Unstinting in their focus to provide the best food and experience for all their guests, husband and wife team Mark and Kay Chandler make everyone feel welcome, while the kitchen team always surpasses expectations. Stunning food is a given here, which is why no one in the business was surprised when they won Best Gastropub last year" Katherine McAllister, Ox in a Box Lifestyle Guide.
ABOUT US
A foodie gem the heart of Oxfordshire, offering relaxed nibbles, pizzas or award winning a la carte.
Located in the pretty village of Fyfield, the lovingly restored 15th century hostelry is an unforgettable setting - whether you dine inside or in our garden, where our terrace pergolas provide a relaxed setting for food and drinks.
Our passion is to create the best in Modern British Dining sourced from local suppliers and our kitchen gardens. This ensures food is fresh and keeps our carbon footprint low.
OUR KITCHEN
The White Hart has held two rosettes for culinary excellence for seventeen years and the quality, provenance and sustainability of ingredients is at the heart of our ethos.
Mark and his highly skilled team of chefs prepare all of the dishes fresh on the premises everyday, including bread, pasta, ice cream and even the horseradish sauce for Sunday roasts. We aim to delight the eyes and excite the palate with delicious food.
Our outdoor wood-fired kitchen, provides more informal dining in a relaxed setting, to enjoy artisan pizzas and a drink or two.
FUNCTIONS & EVENTS
From private dining, to weddings and in-house events
Owing to our unique layout, we cater for a variety of functions, from intimate dinner parties to weddings, larger celebrations, wakes and business meetings. Our pizza oven is also available to hire for private functions.
Or pop by for one of our regular in-house events, such as our popular Wednesday Dinner Club or Cocktail Hour.
ABOUT US
A family-run business
Since arriving at the White Hart in 2005, Mark and Kay Chandler have restored this beautiful hostelry to its 15th century former glory. The space is steeped in history, yet a modern, informal vibe prevails. As a family-run business, everything here is done with care, thought and passion.
FROM OUR CUSTOMERS
“A Foodies' Paradise... one of my favourite places to eat"
Denise Barkley, The Oxford Times
“One of the most memorable meals in recent history. Every dish was faultless... Not only is Mark Chandler’s food seasonal to an extreme, the ingredients positively radiate with fresh picked taste and texture.”
Katherine MacAlister, Oxford Mail
"Wow! Without a doubt the best food I have had in Oxon. The extra attention to detail makes the visit worthwhile. Excellent service too."
Johnny, TripAdvisor