CONTACT

Main Rd, Fyfield, Abingdon

OX13 5LW, UK

info@whitehart-fyfield.com.  

01865 390585

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OPENING HOURS

Monday - Closed Except Bank Holidays (1200 - 1700)

Tuesday - Saturday

Restaurant: 1200 - 1400, 1800- 2100
Bar: 1200 - 2300

Sunday

Restaurant: 1200 - 1530
Bar: 1200 - 2230

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BOXING DAY LUNCH

2 courses £30
3 courses £35

Amount includes a donation for Sobell House Hospice

Starter

Spiced roast parsnip soup, homemade bread

Beetroot-cured salmon, winter vegetable salad, smoked salmon mousse, thyme crisps

Chicken and duck liver parfait, apple and vanilla chutney, toast

Miso roasted wild mushrooms, chilli rice cakes, roast butternut, mange tout, cashews, ginger

Main

Roast haunch of venison, pressed shoulder, parsnip puree, spiced red cabbage, braised hazelnuts

Fillet of halibut, roast artichokes, sea vegetables, seaweed Hollandaise

Garlic roasted cauliflower, pickled raisins, Stilton, smoked hazelnuts, caramelised cauliflower puree
Slow-roasted Kelmscott pork belly, apple, carrots, celeriac purée, crackling, cider jus

Pudding

Sticky ginger pudding, ginger wine sauce, stem ginger ice cream
Poached winter fruits, vanilla and lemon sabayon
Dark chocolate marquise, white chocolate, caramelised oranges


British cheeses, sourdough crackers, accompaniments (£3 supplement)

*For details of all allergens, please ask a member of the team for the allergen notes

Children’s menu available – just ask a member of the team.

LOCAL SUPPLIERS

We grow lots of our own produce, support local suppliers and keep our carbon footprint low.