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WEDNESDAY DINNER CLUB
(SAMPLE MENU)

Dinner for Two (2 courses each from a set menu) plus a bottle of wine per couple for £35pp

Starter

Ricotta and mint ravioli, crushed pea, lemon and mint oil 

Main

Minute steak, fries, mixed leaf salad with a choice of peppercorn, blue cheese or bearnaise butter

Pudding

Strawberry and fennel tartlet, strawberry soup, crème fraiche

Wine

Le Havre de Paix White, Côtes de Gascogne, France

This dry crisp blend of Sauvignon, Ugni Blanc, Colombard and Gros Manseng is full of mouth-watering

apple and citrus flavours.

Le Havre de Paix Red, Aude, France

This ripe and juicy blend of Syrah and Grenache is full of soft berry fruits.

* For details of all allergens, please ask a member of the team for the allergen notes

 

Local Suppliers

We grow lots of our own produce, support local suppliers and keep our carbon footprint low.
Suppliers include Manor Farm, Fyfield; Home Farm, Kelmscott; Millet’s Farm, Garford; Vicar’s game,
Ashampstead; Wessex Mill, Wantage; Bucksum Salad, Long Crendon; Flying Fish, Cornwall.

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