Set Lunch Menu | The White Hart

2 courses £25
3 courses £30

Available Tuesday to Friday lunchtimes

Starter

Pear, hazelnut, Barkham Blue and watercress salad, hazelnut sablé, pear chutney

Home-cured salmon, chive potato salad, crispy capers, frisée

Main

Slow-cooked Kelmscott pork belly, celeriac, toffee apple, carrot, crackling, cider jus

Chestnut gnocchi, pumpkin, girolle mushrooms, crispy sage, apple

Spiced apple mousse, shortbread, candied walnut ice cream

Sticky toffee pudding, warm toffee sauce, praline tuille, vanilla ice cream