Nibbles

Hummus, crispy chickpeas, homemade flatbreads £5

Salt and pepper squid, lemon mayonnaise £6.50

Homemade bread, butter £4

Marinated olives £3

Pork croquette, piccalilli £5.50

Hash browns, White Hart brown sauce £5

Courgette and Parmesan soup, courgette salsa, homemade bread £8

Chargrilled Fyfield asparagus, Parma ham, duck egg, duck egg yolk gel £9.50

Torched mackerel, pickled rhubarb, rhubarb and ginger gel, fennel, kohlrabi and coriander slaw £9

Chicken and duck liver parfait, apple and vanilla chutney, toast £8.50

Jersey Royal potato salad, soft boiled quail eggs, sour cream, pickled red onion, crispy potato skin £8.50

Citrus and elderflower-cured seabass, chive emulsion, elderflower compressed apple, soda bread £9.50

Mezze board - hummus, chickpea dhal, stuffed red pepper, roasted pepper and tomato dip, sweet and sour minted aubergine, babaganoush, pomegranate, feta, olives, warm flat bread £18 (extra flat bread £2)

Antipasti board – Parma ham, smoked duck breast, fennel salami, pork croquette, celeriac remoulade,

piccalilli, Bucksum leaves, pickles, homemade bread £20

Slow-roasted belly of Kelmscott pork, apple, carrots, celeriac purée, crackling, cider jus £22

Pan fried sea bream, new potatoes, crab, tender stem broccoli, crab sauce, lovage oil £25​

Tempura courgette flower, stuffed with ricotta and lemon, spring vegetables, herb gnocchi £19.50

Roast rump of Cotswold lamb, goat’s milk purée, apricot and raisin chutney, duck fat potatoes, red pepper purée, lamb jus £28

Beer battered fish, proper chips, garden peas, tartare sauce £19

Char-grilled 9oz ribeye steak (28 day-aged), chips, sauteed mushrooms, cherry tomatoes, rocket and watercress, with a choice of butter: peppercorn butter, Béarnaise butter, blue cheese butter £32

Homemade bread, butter £3

Marinated olives £3
Mustard garden greens £4

Purple sprouting, toasted almonds, lemon butter £4.50

Bucksum leaf salad £4.50

Proper chips £4.50

Jersey Royals £4.50

Hash browns, White Hart brown sauce £5

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Please note our PIZZA KITCHEN is OPEN for the summer!

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We grow much of our own produce, support local suppliers and keep our carbon footprint low. Suppliers include Manor Farm, Fyfield; Home Farm, Kelmscott; Millet’s Farm, Garford; Vicar’s Game, Ashampstead; Wessex Mill, Wantage; Bucksum Salad, Long Crendon; Flying Fish, Cornwall.