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A LA CARTE (SAMPLE)

Fresh, Local Produce

We grow much of our own produce, support local suppliers and keep our carbon footprint low.
Suppliers include Manor Farm, Fyfield; Home Farm, Kelmscott; Millet’s Farm, Garford; Vicar’s Game,
Ashampstead; Wessex Mill, Wantage; Bucksum Salad, Long Crendon; Flying Fish, Cornwall.

Starters

Spiced pumpkin soup, pumpkin seed pesto, homemade bread £7.50
Venison tartare, blackberries, mushroom, pistachio £9.50

Beetroot-cured salmon, pickled kohlrabi, horseradish cream, compressed plum, rye cracker £9

Roasted pumpkin and apple salad, caramelised walnut £8

White miso panan cotta, cashew brittle, compressed grapes, verjus jelly, soy cured Parmesan £8

Chicken and duck liver parfait, apple and vanilla chutney, toast £8.50

Sharing Boards - Ideal for 2 to start or 1 for main

Mezze board - hummus, marinated chickpeas, roasted pepper stuffed with bulgar wheat, roasted pepper and cumin dip, babaganoush, sweet and sour aubergines, marinated olives and feta, warm flatbread £15

Antipasti board – Ham hock terrine, chorizo, piccalilli, Prosciutto ham, fennel salami, olives, artichokes, home made bread £17

Fish board – Home-cured salmon, prawns, tandoori cod cheek, fennel salad, soused mackerel, rollmops, red pepper chutney, flatbread £19.50

Main

Slow-roasted belly of Kelmscott pork, apple, carrots, celeriac purée, crackling, cider jus £20

Roast skate wing, roasted salsify, caper beurre noisette, sea vegetables, pickled raisins £22.50

Roasted heritage carrot, dukkha, red lentil coconut curry, Puy lentil and fennel seed crisp £18

Maple glazed bacon, roasted pumpkin, seeded granola, sautéed black cabbage, goat cheese £17

Salmon and caper fishcakes, citrus fennel, cucumber, proper chips, beurre blanc £17

Char-grilled ribeye steak, proper chips, rosemary roasted mushroom, tomato, leaves, Béarnaise sauce £27

Side Orders

Homemade bread, butter £3

Marinated olives £3
Mustard garden greens £4

Purple sprouting broccoli, anchovy crème fraiche, smoked chilli £4

Bucksum leaf salad £4.50
Proper chips £4

Baby new potatoes£4

We also offer delicious wood-fired sourdough PIZZAS - see the menu here.

CONTACT

Main Rd, Fyfield, Abingdon

OX13 5LW, UK

info@whitehart-fyfield.com.  

01865 390585

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OPENING HOURS

Monday - Closed Except Bank Holidays (1200 - 1700)

Tuesday - Friday

Restaurant: 1200 - 1430, 1745 - 2100

Bar: 1200 - 2300

Saturday

Restaurant: 1200 - 1430, 1745 - 2100

Bar: 1200 - 2300

Sunday

Restaurant: 1200 - 1600

Bar: 1200 - 2200

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