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Hot chocolate fondant, cherry ganache, cherry ice cream £10

Lavender pannacotta, strawberry arctic roll, meringue £9

Sticky toffee pudding, warm toffee sauce, praline tuille, vanilla ice cream £9

“Peach melba”, peach parfait, marshmallow, poached peaches and raspberries, candied almonds £10

Elderflower mousse, shortbread elderflower poached gooseberries, raspberry ripple ice cream £9    

Can't decide? Chef’s trio of desserts £26

Homemade ice creams and sorbets £9


British cheeses, crackers, individual accompaniments £12 for 3 or £15 for 4

Spenwood – hard sheep's cheese, with red grape chutney

Sinodun Hill - soft goat’s cheese, with quince

Shropshire Blue – semi hard blue cow’s milk, with apple and vanilla chutney

Tunworth – soft, unpasteurised cow’s cheese, with apricot chutney

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