We are delighted to be featured in The Oxfordshire Cook Book.

Showcasing some of the finest foodie businesses in the region, sharing stories and recipes from fellow chefs, restaurateurs, bakers, artisan makers and producers that make up this exciting culinary community. You’ll find something to suit everyone’s taste.
Additional wine-pairing notes for each dish from Eynsham Cellars will ensure this is your definitive guide to making the most out of the region’s offerings.

It’s time to roll up your sleeves and get stuck in!

Copies of this fantastic local cookbook can be purchased at the White Hart or can be posted out to you – please just contact us directly. Mark is happy to sign and personalise them for you. 

The Oxfordshire Cook Book

Gift Wrapped
  • The Book will be posted out to you First Class Royal Mail.  And addditional £6 will be added at check out.


Main Rd, Fyfield, Abingdon

OX13 5LW, UK


01865 390585

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Monday - Closed Except Bank Holidays (1200 - 1700)

Tuesday - Friday

Restaurant: 1200 - 1430, 1745 - 2100

Bar: 1200 - 2300


Restaurant: 1200 - 1430, 1745 - 2100

Bar: 1200 - 2300


Restaurant: 1200 - 1600

Bar: 1200 - 2200

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